Pistachio & White Chocolate Buttercream 350g

€6.00
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Smooth, creamy buttercream made with pistachio butter and white chocolate for a rich, gently nutty flavour. Ready to use for filling, frosting, and decorating cakes, cupcakes, and other bakes.

Booley Pistachio & White Chocolate Buttercream combines sweet creamery butter with 100% pistachio butter and white chocolate for a creamy, indulgent buttercream with a distinctive pistachio flavour.

Use it between layers of sponge, spread it over cakes and traybakes, or pipe it onto cupcakes and buns. Booley recommends taking the buttercream out of the fridge 30 minutes to 1 hour before use, then piping it with a star-shaped nozzle for cakes or cupcakes.

Flavour
Creamy and buttery, with smooth pistachio and sweet white chocolate.

Ingredients
Icing sugar (sugar, corn starch), sweet creamery butter (unsalted) (cream (milk), fat 80% minimum), water, sea salt flakes, pistachio butter (100% pistachios), white chocolate 28% (sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour).

Allergen information
Contains milk, pistachios, and soya.

How to use
Ideal for:

  • Layer cakes

  • Cupcakes

  • Sponge fillings

  • Traybakes

  • Buns

  • Piping and decorating

  • Pistachio or white chocolate cakes

  • Finishing brownies or blondies

For best results, remove from the refrigerator 30 minutes to 1 hour before using.

Storage
Keep refrigerated at 0°C to 5°C.

Pack size
350g.

Producer
Booley Foods
Ferbane, Co. Offaly, Ireland.

Smooth, creamy buttercream made with pistachio butter and white chocolate for a rich, gently nutty flavour. Ready to use for filling, frosting, and decorating cakes, cupcakes, and other bakes.

Booley Pistachio & White Chocolate Buttercream combines sweet creamery butter with 100% pistachio butter and white chocolate for a creamy, indulgent buttercream with a distinctive pistachio flavour.

Use it between layers of sponge, spread it over cakes and traybakes, or pipe it onto cupcakes and buns. Booley recommends taking the buttercream out of the fridge 30 minutes to 1 hour before use, then piping it with a star-shaped nozzle for cakes or cupcakes.

Flavour
Creamy and buttery, with smooth pistachio and sweet white chocolate.

Ingredients
Icing sugar (sugar, corn starch), sweet creamery butter (unsalted) (cream (milk), fat 80% minimum), water, sea salt flakes, pistachio butter (100% pistachios), white chocolate 28% (sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour).

Allergen information
Contains milk, pistachios, and soya.

How to use
Ideal for:

  • Layer cakes

  • Cupcakes

  • Sponge fillings

  • Traybakes

  • Buns

  • Piping and decorating

  • Pistachio or white chocolate cakes

  • Finishing brownies or blondies

For best results, remove from the refrigerator 30 minutes to 1 hour before using.

Storage
Keep refrigerated at 0°C to 5°C.

Pack size
350g.

Producer
Booley Foods
Ferbane, Co. Offaly, Ireland.