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Aromatic Garlic and Herb Ghee 230ml
Rich, golden ghee with aromatic garlic and herbs. A versatile, flavour-packed cooking fat for roasting, frying, sautéing, and adding an easy savoury finish to everyday dishes.
Booley Aromatic Garlic and Herb Ghee brings together the rich, buttery flavour of Irish ghee with garlic and herbs for an easy way to add extra flavour while you cook.
Use it in place of your usual cooking oil or fat for roasting vegetables, frying, sautéing, or cooking meat and fish. It also works beautifully melted through potatoes, rice, pasta, or vegetables just before serving.
Booley makes its ghee from Irish butter and recommends ghee as an alternative cooking fat for roasting, frying, and baking.
Ingredients
Sweet creamery butter (unsalted) (cream (milk), fat 80% minimum).
Flavour
Garlic and herbs, rich, buttery, and savoury.
Ingredients
Sweet creamery butter (unsalted) (cream (milk), fat 80% minimum), garlic, mixed herbs.
Allergen information
Contains milk, as Booley ghee is made from Irish butter.
Dietary / product information
Lactose free and a natural source of vitamins A and D, linolenic acid, and butyric acid.
How to use
Use in place of traditional cooking oil or fat. Particularly good for roasting vegetables and potatoes, frying or sautéing meat and fish, and adding to rice, pasta, or vegetables.
Storage
Keep refrigerated at 0°C to 5°C.
Producer
Booley Foods
Ferbane, Co. Offaly, Ireland.
Rich, golden ghee with aromatic garlic and herbs. A versatile, flavour-packed cooking fat for roasting, frying, sautéing, and adding an easy savoury finish to everyday dishes.
Booley Aromatic Garlic and Herb Ghee brings together the rich, buttery flavour of Irish ghee with garlic and herbs for an easy way to add extra flavour while you cook.
Use it in place of your usual cooking oil or fat for roasting vegetables, frying, sautéing, or cooking meat and fish. It also works beautifully melted through potatoes, rice, pasta, or vegetables just before serving.
Booley makes its ghee from Irish butter and recommends ghee as an alternative cooking fat for roasting, frying, and baking.
Ingredients
Sweet creamery butter (unsalted) (cream (milk), fat 80% minimum).
Flavour
Garlic and herbs, rich, buttery, and savoury.
Ingredients
Sweet creamery butter (unsalted) (cream (milk), fat 80% minimum), garlic, mixed herbs.
Allergen information
Contains milk, as Booley ghee is made from Irish butter.
Dietary / product information
Lactose free and a natural source of vitamins A and D, linolenic acid, and butyric acid.
How to use
Use in place of traditional cooking oil or fat. Particularly good for roasting vegetables and potatoes, frying or sautéing meat and fish, and adding to rice, pasta, or vegetables.
Storage
Keep refrigerated at 0°C to 5°C.
Producer
Booley Foods
Ferbane, Co. Offaly, Ireland.